1. Pour the milk, fine sugar and egg yolk into the pot and stir well. Heat with low heat and stir constantly. When you see the liquid bubbling after heating, turn off the fire immediately.
2. Put the boiled egg milk in the refrigerator and let it cool completely. Add a banana and stir with the function of fruits and vegetables.
3. Put it in the refrigerator and stir it every hour to prevent ice residue.
4. Next, cook taro balls. Taro meatballs and meatballs will touch the bottom when they are cooked, so whether they are cooked with a broken wall machine or a pot, they should be stirred to prevent the bottom from being burnt.
5. Ice cream can be frozen to a suitable hardness.
6, according to personal preferences, mix at will, drizzle with coconut milk and add honey beans!
The method of making ice cream from pure milk is as follows: raw material: 1, main material: pure milk 240 ml. 2. Accessories: 20 grams of glutinous rice flour and 30 grams of sugar. Step 1: Prepare all the necessary materials. Step 2: Pour all the ingredients into the pot. Step 3: Fully mix and stir evenly, without caking. Stir while heating on medium heat to prevent the pan from sticking. At first, there was little foam. Step 4: Keep heating, the big bubbles will gradually disappear and the solution will become sticky. Switch to low heat immediately, the smaller the better. Continue to stir on low heat 10 second, and feel sticky. Turn off the fire and cool down. Step 5: Disinfect the ice cream mold and drain the water. Step 6: After the ice cream paste is completely cooled, scoop it into the ice cream mold with a spoon. (9 minutes is enough) Step 7: Cover it, put it in the refrigerator for more than 6 hours, and take off the mold to eat.