Banana milkshake: take a banana, a cup of yogurt and a little ice. Peel the banana, cut it into 4 pieces, put it into the blender with yogurt, ice cream powder and a little ice, turn on the power, and stir for one minute, then stop. If you like a sweeter taste, you can add a little sugar, and a cup of fragrant and refreshing banana milkshake will be ready.
Cold fruit milkshake: The main purpose of making this milkshake food is to show "ice cold". First, mix bananas with yogurt and ice cream powder and pour them into a blender, then mix them into banana paste and pour them into a bowl for later use. Crushing ice cubes with an ice planer, and pouring into a container for later use; take
Half of the ice cubes are mixed with banana paste, and the mixture is fully stirred and poured into a cup; Put the remaining ice on the banana paste; Finally, beat the watermelon into juice and pour it on the ice.
In this way, the preserved fruit milkshake is ready! ! ! As can be seen from the above production processes, the production method of milkshake is very simple, with various patterns, diverse tastes and full personality.