Method of removing fishy smell from laver egg flower soup:

1. Put some tomatoes when cooking.

2: Add a few slices of ginger when it is almost ready.

Porphyra egg drop soup method:

Wash laver and tear it into small pieces by hand.

break the eggs and add a little salt and monosodium glutamate.

add laver after boiling water in the pot.

After boiling, the laver is almost cooked. Pour the egg liquid into the pot quickly along a chopstick.

then turn off the fire, add salt, pepper and chicken essence, pour sesame oil and sprinkle chopped green onion.