If the taste doesn't pass, there are no repeat customers, no mutual recommendation from guests, and you never come back after eating once, how can there be business? Therefore, first of all, the taste must be authentic and conform to the public's taste.

2. Highlight the characteristics

Cooking delicious food is to be unique and innovative, instead of using the traditional charcoal roasting mode, which is smoky and dusty. We can boldly imagine roasting it in smokeless mode, which is clean and hygienic, so as to attract customers. What is the biggest concern of China people? Curiosity is the greatest. As long as you try to make customers curious, there will naturally be more passengers.

3, the facade decoration must have personality.

Don't think that customers don't look at the facade or the environment when they have a barbecue. The decoration of the facade is also very particular. It is best to make it personalized. Nowadays, people pay attention to individuality in everything, and the name of the store should also be personalized.

4. Do more promotional activities.

On Saturdays, Sundays and holidays, do more promotional activities, such as how much money you spend to send beer and desserts, and do more activities to attract tourists.

5. Good service attitude

If you want a good barbecue shop, besides the skills mentioned above, you should also have a good service attitude, be polite to the guests and smile more. Don't think that a few dollars of barbecue business can be handled casually. It is called small profits but quick turnover and perseverance.

6. Launch takeaway service

Take-out service is available for meals and barbecues. Nowadays, people are busy, so they may order take-out by phone, which is convenient and time-saving. If this service can also be launched for barbecues, business will definitely improve.