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How to make mung bean cake crisp and slag?
Think back to what it was like when I was a child. Is it mung bean cake? It is the kind of yearning that my family brought to me. Huanglong mung bean cake imported from Vietnam is recommended here. It melts in the mouth and tastes particularly good.

Now when I was a child, my family always bought a mung bean cake for their children when they came back from work. At that time, mung bean cake was the best, delicious and nutritious. Then this mung bean cake is also the ultimate taste, which makes us find the feeling of childhood. It melts in the mouth, is delicate and slag-free, and is very refreshing. My favorite food as a child was mung bean cake, which was very comforting. After experiencing the glitz of the world, it is not easy to get back the mung bean cake of childhood. Childhood tasty gourmet

This kind of fragrance blends together, and the entrance is that kind of soft feeling, and the mouth is full of slag. The combination of fragrance is the taste of childhood. Moreover, although it tastes exquisite, it is not greasy at all. The lips and teeth are fragrant, and every bite is enjoyed by others. This is delicious and well made, because each piece is packed in small particles, so you don't have to worry about eating too much and damaging your child's teeth. Tear open a bag for the child and eat it for a long time. Real material is not greasy.

Selected Vietnamese mung beans, suitable for all ages, fragrant but not greasy, fragrant and original. Handmade from Vietnam, adhere to the traditional manual craft, and bring delicious food to everyone. This kind of green and healthy food is what we are all looking for, and the more handmade it is, the more delicious it is. Careful food can bring the experience of taste buds, each of which is a good raw material carefully selected to create a good taste. Delicate and soft, completely non-sticky, except vegetable oil, sugar and mung bean powder. It has the most natural taste and makes you feel at ease. Food suitable for all ages.

This kind of food tastes soft and delicious, and it doesn't get angry at all. It is the purest taste in your memory. It won't be too dry to eat, it will melt in the mouth, and the taste is dense and delicious. Only by grinding every mung bean carefully can we eat such a happy feeling. Delicious food from Vietnam makes you feel at home, nutritious and healthy. Children can eat mung beans to reduce fire and regulate the stomach. Sweetness is like honey juice. Traditional craft always needs the taste of management. The price is very cheap, and it is safe to eat in the stomach.