Can the microwave oven be used as an oven to bake bread? Because both the microwave oven and the oven have heating functions, many people feel that it is unnecessary to buy both, and even want to bake bread in the microwave oven. Let's talk about whether the microwave oven can be used as an oven to bake bread.
Can the microwave oven be used as an oven to bake bread? 1 The microwave oven can be used as an oven, such as baking cakes and baking bread. But the effect is not as good as the oven. Everything baked in the microwave oven is sucked away by water, and it is dry, so that people will not have an appetite.
When barbecuing in a microwave oven, the power is generally between 850 W- 1050 W, while the power of the oven is generally above1500 W. Microwave ovens usually use quartz tubes or halogen tubes for heating. A single barbecue stall can only bake some thin slices of food. If you roast chicken wings and chicken legs, the outer layer is not cooked even if it is burnt inside, so the barbecue function of microwave oven needs microwave-assisted heating. The microwave of the microwave oven produces heat energy effect when it penetrates food. Heating will accelerate the loss of water and nutrients in food.
Microwave ovens are mainly used to heat food quickly to save time. However, there are many recipes for microwave cooking on the Internet, and many delicious dishes can be made by using the cooking methods and skills specifically for microwave ovens. In short, a simple barbecue can be done in a microwave oven, and a good barbecue needs a special oven!
Their functions are quite different, their comparability is not strong, and their uses are quite different. Microwave ovens are now mostly used for heating, hot rice, hot vegetables and hot milk. Electric ovens are mainly used to bake food, such as cakes, biscuits and bread.
Microwave ovens are good at things, but electric ovens are not effective, such as heating food and milk. Using the oven is painful, slow and ineffective. It is best to heat the milk pot on the gas stove.
In baking, microwave ovens are also difficult to do well. Because the heating principle is different, it can't bake, even if it is micro-baking, that is, when baking, the heating is switched to the heating tube instead of microwave. This change is not a small project, and the combination of different lineages will cause many problems. Professional equipment is more reliable to do professional things.
Can the microwave oven be used as an oven to bake bread? You can use the microwave oven to make bread, as long as your microwave oven can reach more than 200 degrees, it is barbecue. The use and maintenance of microwave ovens should pay attention to the following points:
1, the microwave oven should be placed in a ventilated place, and there should be no magnetic substances nearby, so as not to interfere with the uniform state of the magnetic field in the furnace cavity and reduce the working efficiency. Keep a certain distance from TV and radio, otherwise it will affect the visual and auditory effects.
Don't put it in the stove when cooking food, and don't work with electricity. Don't let the microwave oven run with no load, or it will damage the magnetron. In order to prevent careless no-load operation, a glass filled with water can be built in the furnace cavity.
3. All metal tableware, bamboo, plastic, lacquerware and other heat-resistant containers and concave-convex glass products are not suitable for use in microwave ovens. Porcelain dishes can't be inlaid with honeysuckle. Containers for food must be placed in special plates for microwave ovens, not directly in the oven cavity.
4. The heating time of microwave oven depends on the material and dosage, and it is also related to the freshness and water content of food. Because the heating time of various foods is different, it should be shorter when the heating time required for food is uncertain, and the heating time can be increased according to the raw and cooked degree of food after heating. Otherwise, if the time is too long, the food will harden and lose its fragrance, color and taste. Adjust the timing and power (temperature) knob according to the food type and cooking requirements, so that you can read the instructions carefully and understand them.
5. Eggs with shells and sealed food cannot be cooked directly to avoid explosion.
6. Be sure to close the oven door and ensure that the interlock switch and safety switch are closed. After the microwave oven is turned off, it is not appropriate to take out the food immediately, so there is still residual heat in the oven and the food can continue to cook. /kloc-it's better to take it out after 0/minute.
7, the furnace should be kept clean. After disconnecting the power supply, wipe it with a damp cloth and neutral detergent. Do not rinse or let water flow into the electric appliances in the furnace.
8, regularly check around the oven door and door lock. In case of damage or poor sealing, stop the machine to prevent microwave leakage. It is not advisable to put your face near the observation window of the microwave oven, so as not to hurt your eyes by microwave radiation. It is also inappropriate to be exposed to microwaves for a long time, so as not to cause dizziness, dizziness, fatigue, emaciation, hair loss and other symptoms, which will cause damage to the human body.
Can the microwave oven be used as an oven to bake bread? The microwave oven can bake bread, as long as the temperature of the microwave oven can reach above 200 degrees and it has barbecue function. It takes three steps to bake bread in the microwave oven.
1. Dissolve yeast powder in warm water, mix butter, sugar and eggs evenly, and then mix with yeast water again. Then mix the flour, milk and the mixture just prepared.
2, the next step is to knead the dough, just like making steamed bread yourself, until the dough is smooth and not sticky, and then put it in a warm and humid place for fermentation, which can be fermented to twice the original size.
3. After fermentation, put it in a container, then cover it with plastic wrap and put it in the oven. Generally, the whole process takes about fifteen minutes, depending on the size of the bread you make. You can also decorate it after you take it out. You can eat it directly if you are in trouble.
Can a microwave oven replace an oven?
Don't confuse the oven with the microwave oven. The heating principle of the electric oven is to electrify the resistance wire zhi to heat it, so that the electric energy can be converted into heat energy, and the temperature in the oven can be raised, and then the food can be baked until it is cooked. This process is from the outside to the inside. Microwave heating is from the inside out. At the same time, microwave ovens pay more attention to rapid heating.
If the oven can replace the microwave oven, the heating effect cannot be achieved in a short time, and the food surface is easy to scorch after a long time. Therefore, in order to heat food quickly, we still have to choose a microwave oven. If you bake cakes often, you'd better choose an electric oven for bread.
Electric ovens can be used to bake cakes, cakes and barbecues. Advantages are professionalism and strong motivation. Almost all electric heating tube baking white boxes are exposed design, which is easy to clean.
The heating mode of the oven will not destroy the original delicious taste of the food, but also retain the moisture and nutrients contained in the food. Cooked food is crispy outside and tender inside, which is more suitable for oriental tastes. The main function of microwave oven is rapid heating, and the water and nutrients of food itself are seriously lost during heating. So the food cooked in the microwave oven is hard to taste.
Although both of them have the function of heating food, microwave ovens pay more attention to rapid heating, which means that for many office workers, microwave ovens are the best choice for heating food quickly. If cakes are often baked, it is better to use electric ovens.