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The practice of porridge, how to make carrot and yam lean porridge delicious, Hu
1. Prepare the ingredients used.

2. Taomi, add copy casserole.

3. Then add lean meat.

4. Add ginger slices.

5. Add the right amount of water and cooking oil.

6. Cover the fire and bring to a boil, then turn to low heat 10 minute.

7.

Cook porridge in a pot

Peel carrots and yam and cut them into dices.

8. Add carrots to the casserole.

9. Then add yam and cook until the rice is rotten.

10. Finally, add some salt.

1 1. Add some soy sauce and mix well.

12. Turn off the fire and pour in a little sesame oil.