How can ice powder make a lot of bubbles? When you rub it by hand, half of it is in water, and half of it is in water, so there will be bubbles!
A bag of ice powder is boiled for 20 minutes while stirring with a quarter of water, and then it is very thick, and then three quarters of water is added to pour it back and forth in two barrels?
Hand-rubbing ice powder small bubbles trick After the ice powder seeds are rubbed, lime water is put into the bucket, and the two buckets are inverted like water, so that there can be big bubbles. I saw on the Tik Tok that there is a house that specializes in making ice powder with big bubbles, which is made in this way. You can't stir up big bubbles by hand.
1. When making ice powder, more or less small bubbles will be produced. During the kneading process, if the cloth bag is completely immersed in water and kneaded slowly, the bubbles will be relatively reduced. If the cloth bag is on the water, there will be more bubbles. The principle is that air enters the cloth bag and produces bubbles.
2. Lime water should be allowed to stand until it becomes clear (please do not pour lime as long as there is clear water at the top). When pouring lime water, please stir slowly in one direction; Don't pour it too fast, or it's easy to add more.
3. If there is no gauze bag, you can wipe the ice powder seeds with new stockings, which is better than gauze bag. Because the gauze bag will leak out during kneading, the stockings will be dense and easy to use!
How to rub the ice powder seeds 1, wrap the ice powder seeds with gauze, tie them tightly, and hydrate the lime with 50 grams of water.
2. Put the gauze bag in cold boiled water and rub it. While rubbing, there will be slippery juice coming out of the gauze, and the rubbing will stop in about 5 minutes.
3. Pour the lime water slowly and stir it with a big spoon.
4, let stand for two hours, solidified into ice powder.
5. Scoop the solidified ice powder into a bowl, open it with a spoon, melt the brown sugar with boiling water, cool it, add a proper amount of brown sugar water into the ice powder, and mix evenly.