Wuzhimaotao black chicken soup

Main ingredient

400g black-bone chicken? 20 grams of five-fingered peaches? 50 grams of lean meat for 3 people.

Accessories others

Appropriate amount of water? Proper amount of salt

Five-finger peach is one of the most commonly used herbs for soup making in Guangdong. It has the effects of removing summer-heat, eliminating dampness, invigorating spleen and lung, promoting diuresis and relaxing muscles and tendons. It has a certain auxiliary effect on lumbago and leg pain, edema due to spleen deficiency, anorexia and weakness, tuberculosis and cough, rheumatic arthralgia, postpartum agalactia, etc.

Black-bone chicken, also known as shredded bamboo chicken, has a flat sex. It has the effects of nourishing yin, clearing away heat, nourishing liver and kidney, strengthening spleen and stopping diarrhea. Regular eating can improve physiological function, strengthen tendons and bones, and has obvious effects on preventing and treating osteoporosis, rickets and iron deficiency anemia in women. Black-bone chicken soup is easy to absorb and nourish the body, so it should be stewed in a casserole with low fire.

Practice of black-bone chicken soup with five fingers and peaches

Step step

1

Wash the black-bone chicken and blanch it.

Step step

2

Put the blanched black-bone chicken, the washed five-finger peaches and lean meat into the pot.

Step step

three

Add appropriate amount of water

Step step

four

Start the "chicken and duck soup" button and start stewing for two hours. Just add a little salt before drinking.

Finished product map of Wuzhimao black-bone chicken soup