Prepare half a chicken, 50 grams of honey, 5 slices of angelica, 20 grams of wolfberries, 8 jujubes, 15 grams of cinnamon, 20 grams of ginseng, first clean all the materials, some need to soak out the flavor, put aside to be used, and then wash the chicken, chopped into large pieces.

The chopped chicken pieces, soaked materials are put into the stew pot, this time to add all the honey, pour the right amount of water, like to eat sweet food people can put less water, cover the lid, with plastic wrap will be the stew pot sealed, on the pot steam, steam 20 minutes on high heat, turn the fire steam for another 20 minutes. If you have a pressure cooker, you can also use a pressure cooker to steam, 20 minutes can be, more time-saving. Steam well out of the pot a little cool down can be eaten.