Pan-fried bun: Pan-fried bun is a traditional snack in Shanghai, which contains meat stuffing and soup, and the skin is fried crispy.
Fried dough sticks: Fried dough sticks are a kind of fried pasta with crisp taste, which is often eaten with soybean milk or porridge.
Glutinous rice chicken: Glutinous rice chicken is made by steaming glutinous rice and chicken together, and then mixing with seasonings such as soy sauce and peanut butter.
Egg filling cake: egg filling cake is to put pancakes with fried eggs, lettuce, ham and other ingredients, and add sauce to roll them up for consumption.
Sugar-coated gourd: Sugar-coated gourd is a traditional snack in China, which is made by stringing hawthorn, strawberry, jujube and other fruits together and dipping them in syrup to form a sweet sugar coating, with a sweet and sour taste.
Chinese hamburger: Chinese hamburger is a kind of steamed bun with roasted mutton, beef and other meat and vegetables.
The above are some common night market snacks. Of course, everyone has different tastes and preferences. I hope I can provide you with some reference.