White radish 1 root about 500g)

Sugar150g

50g salt

1 carrot about 150g.

Single crystal rock sugar 100g

Xiaomi spicy 2 (can be put or not)

3 pieces of passion fruit

Lemon 1

How to make crispy diced radish in secret?

Wash two radishes, dice them respectively, about 1 cm, add 50 grams of salt, mix well and marinate for one and a half hours.

During the pickling process, prepare Xiaomi spicy, wash and chop it, wash and slice the lemon, and slice the lemon without peeling it. The saliva will roll in your mouth during the cutting process.

There is a lot of water in pickled radish. Just pour out the water. If you are afraid of being too salty, you can boil it in cold water or pure water, then squeeze out the water from the radish, put it in a container, and pour in lemon, millet and passion fruit!

Add sugar, stir well with a spoon, be sure to stir well, otherwise only the juice below will taste, add single crystal rock sugar after stirring well, and then stir well!

Stir well, put in a fresh-keeping bowl and refrigerate for at least three hours. Refrigerated all night before eating. Be sure to mix well before eating!

Side dishes, sweet and sour!

skill

1. Pickling radish with salt is to remove excess water from radish. During the curing process, I turned it over again. The female man directly brought disposable gloves and grabbed them to better remove excess water. 2. Stir well after refrigeration, so that the radish can soak the juice evenly!