Beans are a kind of food with extremely rich nutritional value, which can protect human health after eating. However, when eating beans in daily life, we need to pay attention to the maturity of cooked beans, because eating beans under the condition of immature cooking will have some effects on human health.

What happens when beans are not fried or eaten?

If beans are not completely cooked and cooked, it will cause some uncomfortable reactions to human health and food poisoning will occur, because beans are different from other ingredients and contain a certain amount of toxins, which cannot be normally decomposed by the detoxification function of human liver. Immature beans will cause toxins contained in beans to remain in the human body after being eaten by the human body, leading to food poisoning. Symptoms such as diarrhea, vomiting and dizziness. It happens in the human body, so when eating beans in daily life, you should pay attention to it, and beans must be cooked before eating. The toxins contained in beans are Gleditsia sinensis and plant gum, which will have some adverse effects on human health after being absorbed and utilized by human body, and can only be completely decomposed and utilized at high temperature, so beans must be cooked and eaten in daily life.

If you have diarrhea, diarrhea, gastrointestinal discomfort, hematemesis and other symptoms after eating immature beans, you must take appropriate measures for treatment, and finally seek medical attention in time to avoid delaying treatment. Don't eat raw food in your daily life. If you want to eat them cold, you must blanch them. Immature beans will cause serious discomfort to human health.

skill

1. When blanching cowpea, you can add proper amount of edible oil and salt to the water, which will make the blanched cowpea more tender in color and taste.

2. No matter which way you choose to eat beans in your daily life, you must cook them before eating them, so as not to cause certain discomfort to human health.

If you eat immature beans in your life, it is easy to get food poisoning. Therefore, when you eat beans in your daily life, you must pay attention to the fact that the toxins in beans will only dissolve after being cooked and eaten at high temperature. Eating them at this time will not cause any adverse effects on human health.