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Northeast cuisine
Landlord, let me tell you about this green onion dipping sauce first.

Making bean paste in Shandong is usually in spring. First of all, the soybeans are soaked in water and fermented in the shade. When the beans are covered with hair, they are ground with a water mill and salted, so the Shandong bean paste is salty, unlike some places where it is sweet. However, the freshly ground soybean paste is yellow in the primary color of soybeans, and it tastes like raw soybeans. Next, put it in the sun. Under the action of sunlight, the layer on it will slowly turn brown and finally become the so-called sauce (oil) color. At this time, the raw flavor of soybeans is removed and you can eat them. And then turn the whole pot of sauce over and over again. Put it in a jar and seal it for a long time. The raw materials and process of making sauce are purely natural.

Green onions are also exquisite, and the best thing to eat raw is scallions near the roots. Scallion is not as spicy as the onion leaves above, and good scallion will have a faint sweetness. Onion is often a vegetable or seasoning in winter. Onion leaves will soon be dried, and only the scallion leaves will be preserved. Therefore, the longer and thicker the scallion, the better.

The biggest disadvantage of dipping sauce in green onions is that there is a smell of green onions in your mouth after eating. Just like stinky tofu tastes good and smells bad. It is often the people next to them who suffer, not the diners.

Green onion dipping sauce is also a healthy food from the point of view of modern nutrition. Onion is a vegetable, rich in carotene, vitamin C, edible fiber, fat-free, low calorie (90 kilojoules per 100 g) and so on. Soy sauce is made of soybeans. Needless to say, it is a healthy food just by looking at this raw material. Soybeans are rich in protein, vitamins and minerals. It seems that green onions and sauce are a golden match.

Liu Laogen, in rural love, people want to eat what they want, so they pick what they want in their own fields, and immediately cook and serve! That's really fresh. People who eat lettuce should pay attention to a delicious taste! What you bought in the supermarket doesn't necessarily have this fresh flavor. Raw vegetables, ok, you can buy lettuce, bake some ribs and pork belly in your oven, roll them in lettuce and eat them. Sweet! Raw peppers, alas, people are exercising. If you don't eat them, your tears and nose will flow together, and the varieties of peppers are different, as well as cucumbers, which can also be dipped in sauce and cold salad. This is easy to do at home.

Typing is so hard. I hope you enjoy your meal.