Maitong efficacy and effects and side effects
Maitong, also known as maitong, book with grass, in most provinces and regions in China except the northeast have output, is a common perennial green herb. The shape of maitake is somewhat similar to that of a leek, and the medicinal maitake has a relatively large, fleshy root. This plant likes warm and humid climate, cold hardy, afraid of high temperature, in the seedling period need to keep shady and humid planting conditions. The following is the knowledge I brought to you about the efficacy and function and side effects of maitake, welcome to read.
Side effects of maitake
Maitake is cold, cold and diarrhea of the spleen and stomach, stomach with phlegm and dampness and stormy wind and cold coughing are contraindicated.
Clinical use of 'maitong' if not used properly may appear phlegm, poor appetite and so on.
Studies have shown that there are no side effects of taking maitake, which can nourish the liver and kidneys, harmonize yin and yang, and enhance the health of healthy people, preventing disease and prolonging life.
There are no side effects of taking maitake
However, it can not be ruled out that a small number of patients with special physical condition will have nausea, vomiting, upset and other allergic phenomena after taking maitake.
But on the whole, maitake is a cost-effective herb with good curative and relieving effects on various chronic diseases.
Effects of Ophiopogon
Nourishes Yin, promotes fluidity, moistens the lungs, and clears the heart
Ophiopogon can be used to treat dry lungs and coughs, as well as heartburn and insomnia, among other things.
Nurturing Yin, moistening the lungs and relieving cough
Ophiopogon can be used for the deficiency of Yin in the lungs and stomach, thirst, dry cough and hemoptysis; palpitation of heart yin insufficiency, and the late stage of fever, heat damage to fluid and other evidence.
With Radix Panax Ginseng and Fritillariae Cirrhosae, it can be used to treat dry cough with deficiency of lung yin.
The role of maitake
Treatment of summer sweating
10 grams of maitake, ginseng, 6 grams of schizandra, decocted in water, 2 doses per day. It is effective in sweating, palpitations, low blood pressure, excessive sweating and thirst, and fatigue.
Treatment of intestinal dryness and constipation
Ophiopogon, Radix et Rhizoma Shengdi, Radix et Rhizoma Ginseng, 15 grams each. Water decoction, 1 dose per day. It has the effect of moisturizing and laxative and is used for dry stools.
Treatment of angina pectoris in coronary heart disease
45 grams of maitake, add water and decoct into 30 to 40 milliliters, take it in divided doses for 3 to 18 months. It is effective in relieving angina and chest tightness.
Treatment of chronic gastritis
9 grams each of maitake, astragalus, 10 grams each of codonopsis, yuzhu, yellow essence. Water decoction, 1 dose per day. It is effective for those who have insufficient stomach yin.
Treatment of diabetes
Use 30 grams of rehmannia glutinosa, 15 grams of maitake, 12 grams of Zhimu. First decocted with a small fire for 30 minutes, filter out the decoction, dregs of the medicine and then add 500 ml of water, boil over high heat and then change to a small fire to decoct for 20 minutes, remove the dregs and take the juice, the two decoctions of the medicine mixed, 1 dose per day.
Use 30 grams of rehmannia root and 15 grams of maitake
It is used for diabetic patients with dry thirst and pharynx, excessive drinking, disturbed heart, or see low fever, red tongue, and fine pulse.
Treatment of acute and chronic bronchitis
9 grams each of maitong, asparagus, Zhimu, Chuanbeimu, Baibu, and 12 grams of sasanqua. Water decoction, 1 dose per day. This formula is suitable for acute and chronic bronchitis manifested as Yin deficiency and dry cough.
Treatment of chronic hepatitis, early cirrhosis
5 eggs, 30 grams each of wolfberry, peanut rice, lean pork, 10 grams of maitake, salt, wet starch, monosodium glutamate.
First of all, the peanut rice fried, wolfberry clean, into the boiling water slightly blanch. Maitou wash, into the boiling water to cook, cut into pieces, lean pork diced, eggs in a bowl, add a little salt and beat well, pour the eggs into another bowl of water steamed, cooled eggs cut into granules.
pot on high heat, put peanut oil, the meat fried, and then poured into the egg, wolfberry, maitake minced, fried, put a little salt and wet starch thickening, put monosodium glutamate to taste, spread on the peanut rice that is into. 2 times a day, with meals.
With the role of nourishing the liver and kidney, suitable for chronic hepatitis, early cirrhosis and other auxiliary treatment. Healthy people can eat to enhance physical fitness, disease prevention and longevity.
Methods of consumption of Ophiopogon
Directly with boiling water tea to drink, every day to adhere to, a long time to take can be strong and healthy, enhance the body's immunity, resistance to disease attack.
A. Maitake milk: first boil the milk, and then and maitake liquid mix well, then add sugar, boil again can be, 1 to 2 times a day, each time about 100 grams is appropriate.
B. Maitake stewed turtle: first separate the turtle into the pot to cook for about 1 hour, and then add maitake and seasonings, stewed with fire more than half an hour can be eaten.
C. Maitake porridge: choose the right amount of high-quality ginger, wash it and cut it into slices, and then and prepared maitake, raw rhizome.
;