Dictyophora dictyophora can be eaten as a whole, so the reticular part of Dictyophora dictyophora can be eaten, which is as tender, crisp and delicious as the mushroom handle. Dictyophora dictyophora's mushroom cover will have a little strange smell and can be removed when eating.

Formula: ribs, dictyophora, ginger, pepper, cooking wine, salt, onion, coriander?

1. Dictyophora dictyophora is soaked in hot water and rinsed with cold water.

2. Slice ginger and cut onion.

3, ribs in cold water pot, blanch with boiling water, remove, rinse and set aside.

4. Put water in the casserole, add ribs, a little cooking wine, onions and ginger, and bring to a low heat for one and a half hours.

5. Add bamboo shoots and stew for another 30 minutes. Season with salt and pepper and finally sprinkle with coriander powder.