Compared to carp, grass carp has a less fishy flavor, contains more fish, and is very large, so grass fish is better suited for pickled fish, spicy fish, and other fish-only dishes. If you like such dishes, buying grass carp is the right thing to do.

The difference between carp.

There are two main types of fish on the market today, carp and grass carp. Compared with grass carp, carp has a heavier earthy flavor, is slightly smaller, has fewer fish naturally, and is more expensive than grass carp. So carp is more suitable for braised fish and sweet and sour fish. If you like this kind of dish, you are right to buy carp.

Compared with carp, grass carp has fewer thorns than this carp.

Especially in the tail of the small carp, it may feel less spiny because grass carp usually grows bigger, so the spines are bigger and easier to pick out. But compared to carp, carp has a more flavorful taste and finer meat. After all, grass carp are grass eaters.

But grass carp is safer for children to eat, with fewer and bigger thorns. It is recommended to eat more grass carp, which has a great nutritional value:Grass carp is rich in unsaturated fatty acids, which is good for blood circulation, and is a good food for cardiovascular patients. For people who are weak and have a poor appetite, grass carp is tender and not greasy, and can appetize and nourish.