Take string shrimp as an example.
Practice:
1, prepare prawns, cut off the shrimp whiskers and shrimp guns, pick out the shrimp line at the penultimate section of the shrimp body, and string the processed shrimps with bamboo sticks.
2, doll dish, shaped like cabbage, but much smaller and sweeter than Chinese cabbage, peel off the leaves of doll dish one by one and rinse them clean.
3. Wash potatoes and radishes and cut them into pieces.
4. Prepare wide powder, which should be softened with water in advance.
5. After the soup pot is boiled with water, add the prepared vegetables and wide flour, cook until soft, then pass the cold water and drain the water. Also use bamboo sticks to string together for later use.
6. Prepare spices such as onion, ginger and garlic, and prepare a small pot with a small diameter and a relatively high pot depth. First, add a little oil, saute onion, ginger and garlic and dried Chili, and stir-fry for a while until the fragrance is emitted.
7. Add the broth and seasoning, and cook the broth for 1 min after boiling, which will make the fragrance better during the boiling process.
8. Add the shrimp skewers and cook for half a minute, then turn off the heat. Shrimps are easy to cook, so they don't need to be cooked in advance, so the nutrition won't be lost. Then add the vegetable skewers just now and soak them for a while to eat.