Ingredients for Old Fashioned Stove Fruit

Egg 1 Soybean Oil 225g Water 70g Sugar 215g Large Cracker 6g Flour 630g

Steps for Old Fashioned Stove Fruit

Step 1

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Find a clean bowl to beat one egg, or two

Step 3

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Into the oil, beat one egg, or two.

Step 2

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To the soybean oil

Step 3

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Water

Step 4

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Enlarge the screwdriver

Step 5

The egg can also be put in two eggs. Step 5

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Put in the sugar and stir with your hands until the sugar melts

Step 6

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Put in the flour and mix it until there is no more dry flour. Be careful not to make it too stringy here

Step 7

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Place it on a plate and put it on the table

Put in the oven. Step 8

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Use a rolling pin to roll out the dough until the thickness is just right, and sprinkle sesame seeds on top

Step 9

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Cut it into cubes and brush with egg wash

Step 10

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Preheat the oven at 190 degrees and bake for about 20 minutes or so, depending on how thin you roll it out

Step 11

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This is it

This is it!