Many treasure moms like to make cupcakes for their babies, and whipped cream is also an important material for making cakes. Nestle whipped cream is the choice of many treasure mothers because Nestle is a big brand. It's cold in winter, so it's even more difficult to send cream. So, how to send Nestle whipped cream in winter?

1, use the medium speed of the egg beater to start the beating, and add half of the sugar when the big bubble comes out. Don't worry when you send it at a medium speed, otherwise the whipped cream is not easy to send, so you must calm down.

2. Continue beating at medium speed until the volume of whipped cream increases, and then pour in the other half of sugar.

3. After adding sugar, change the eggbeater to high speed, and when the whipped cream is patterned, change the eggbeater to medium speed to continue to send. From this time, we should pay attention to the situation of whipped cream, because whipped cream is easy to be overdone, and it will affect the taste if it is made into cotton wool.

4. If you feel that the eggbeater is obviously blocked, you should stop sending it. Lift the eggbeater and have a look. If the whipped cream stuck to the eggbeater is short and sharp, and it will not bend, it means that it has been sent successfully.

It is not difficult to send Nescafe whipped cream, but Bao Ma needs to understand the process of sending cream, so as to make whipped cream look good and delicious. It's good to make small cakes for your baby, which can tempt your baby's appetite.