You can eat a lot of food when you are pregnant. If you eat food that is not good for the fetus, it is likely to lead to miscarriage, which is also bad for the fetus. Many people like cherries very much, but pregnant women are afraid to eat indiscriminately during pregnancy. So how many months pregnant is it best to eat cherries?

You can eat cherries when you are pregnant, and you can eat them throughout pregnancy, but you can't eat too much at a time, just eat a few less. If you like it very much, you can't eat more than ten at a time or more than three pounds a day. If cherries are eaten too much, they are likely to be poisoned.

Pregnant women can also eat strawberries during pregnancy. Strawberries taste sweet and sour, and they can clear away heat and cool blood, and the nutrients in them are relatively easy to absorb. Strawberry contains carotene, which can improve eyesight and nourish the liver, and also contains cellulose and pectin, which can moisten the intestines and relax the bowels, and folic acid is also beneficial to fetal development.

It is also good to eat oranges during pregnancy. There is citric acid in oranges, which can relieve morning sickness. In addition, there are mineral components and various vitamins, among which vitamin B content is high, which can prevent scurvy and night blindness. Eat food a few times during pregnancy, don't eat too much fruit, and you can't eat more than three oranges a day. The diet during pregnancy must be arranged reasonably, so that the nutrition can be fully absorbed.