Steamed gizzards with green peppers is a simple home-cooked food, the production of raw materials are mainly green peppers, gizzards, etc., nutritious, young and old.

Practice

1, gizzard slices, marinate in cooking wine for about ten minutes;

2, green and red pepper slices;

3, the pan in the oil, when hot, put the ginger aroma;

4, add marinated gizzards, high heat and stir fry until browned;

5, add the green and red pepper stir-fry for a few moments, add salt, add a small amount of water, cover the pot and cook for a while! ;

5, turn off the fire, add chicken essence seasoning, sheng out.