condiments

Bingliangfen

200 grams

brown sugar

50 grams

condiments

vinegar

Proper amount

step

1. Prepare brown sugar and raisins.

2. Put the brown sugar in the bowl.

3. Rush into boiling water.

Calm down.

Put it in the refrigerator, it will get cold.

6. cold powder.

7. Take a proper amount and put it in a bowl.

8. Pour in iced brown sugar water.

9. As shown in the figure.

10. Add some raisins.

1 1. It tastes better with a little vinegar, which is sour and sweet.

skill

Mix bean jelly with white vinegar. Don't put it unless you are jealous.