Raw chocolate effects and functions
Chocolate is rich in a large number of proteins, amino acids, sugar, etc., as well as calcium ions, iron ions and so on. Appropriate intake of chocolate is beneficial, can be digested and absorbed in the ratio of vitamins and flavonoids and other substances, can lower the body's immunity, can strengthen the body's ability to resist disease.
How does raw chocolate taste
"Raw" means "fresh". From the appearance. Cut into neat little squares, covered with fine cocoa powder. One bite, the texture is as soft as cheesecake, smooth, with the outer layer of cocoa powder unique rich slightly bitter, unique sweet fragrance spread in the mouth, and we usually eat European-style chocolate is completely different.
Is raw chocolate on fire
Eating chocolate is not on fire, but chocolate contains a certain amount of active acid, which can damage brain tissue, may make people feel headache, dizziness and other phenomena. Chocolate is not easily absorbed by the body's gastrointestinal tract, eating too much can easily cause diarrhea. Chocolate belongs to a kind of high-fat food, which is not easy to be discharged after entering the human body. Chocolate is easy to make people trigger a sense of satiety, and, very sweet, but also affects the human appetite.
Eating chocolate is fattening, chocolate contains a lot of sugar, oil and other high-calorie ingredients, long-term consumption will cause fat accumulation, the body fat, so it is recommended that people during the weight loss period as little as possible to eat chocolate. In addition, chocolate contains a lot of unsaturated acid, a large number of intake of health is not good, and chocolate contains ingredients to make the nervous system excited, a large number of consumption may cause insomnia, so usually eat chocolate try to control within 5 grams per day.
What are the brands of raw chocolate
1. JOYCE Chocolate Workshop 73% Cocoa Raw Chocolate Gift Box
Daily limited edition of handmade raw chocolate
Noble and not expensive raw chocolate in the end, JOYCE Chocolate Workshop take into account the wallet of the petite family, the price is not only very affordable, the raw materials and the process is not at all sloppy. In addition to the 73% dark chocolate imported from France, this raw chocolate is handmade. In terms of flavor, this chocolate even has a fine texture and taste like a fine product. As it slowly melts on the tongue, the rich dark chocolate and milky flavor gradually blend together, which can be said to be quite a luxurious enjoyment. In addition, the white color of the packaging and the raw chocolate complement each other in a tasteful way, and we highly recommend that you include this chocolate in the options when purchasing handmade gifts.
2. ROYCE CHOCOLATE Raw Chocolate Milk Flavor
The classic taste that melts in your mouth
The most representative product of the famous Japanese chocolate brand Royce is this raw chocolate series, which is made of milky Hokkaido milk made of whipped cream, whether it's the rich chocolate aroma that comes out of the package when you open it or the silk that sweeps through your mouth when you eat it. Whether it's the rich chocolate aroma when you open the package, or the smooth texture that sweeps over every inch of your taste buds like silk, it's a classic sweetness that you won't forget. Then, if you prepare a good quality wine to enjoy with it, it will lead you to the deeper meaning of this chocolate and bring you a new and different taste.
Top ten brands of raw chocolate popularity list
3. Chocolate Yunzhuang Yunzhuang original raw chocolate
Taiwan's local brands, to find the simple nature of chocolate
Taste the variety of chocolate on the market, you have forgotten its original flavor? Taiwan's only one chocolate cloud village with the highest quality raw materials for the production of this chocolate, personally went abroad to plant 300 hectares of top-quality cocoa as a base, and the use of 65% and 71% of the two types of chocolate mix and match, insisting on not adding other flavors to retain the natural taste, just a mixture of different concentrations of chocolate will show a full layer of tension, it can be said to be a raw chocolate characteristics to the limit of excellent! This is an excellent product that maximizes the characteristics of raw chocolate.
4. Meiji Meltykiss Milk Chocolate
Affordable Japanese national dessert
Most people think of raw chocolate as a high class dessert that you can't always get your hands on, but there are actually authentic raw chocolates quietly sitting on the shelves of convenience stores. This winter limited edition chocolate from Japan to Taiwan, tasting taste as its name Meltykiss, soft and smooth texture as kissed by snowflakes, with the outer layer of slightly bitter cocoa powder into the sweet but not greasy chocolate, slowly blossomed sweet flavor makes the cold winter days also warm up. In addition, this chocolate focuses on small and lightweight and does not need to be refrigerated packaging, so you can enjoy the chocolate flavor anytime, anywhere, is the best choice for office afternoon tea.
5. Black As Chocolate Raw Chocolate Gift Box Downing Earl Grey Tea Flavor
Raw Chocolate meets British Tea, bursting with sweet new flavor
This is a very unique and creative combination of Belgian chocolate base, as well as imported whipped cream from France to make, and the addition of the British high-level tea brand "Downing" is a very rare and special flavor on the market. This is a very rare special flavor on the market. The fresh and rich black tea flavor covers the sweetness of the chocolate, exuding an unobtrusive British elegance, and the completely non-greasy taste makes people finish the whole box without realizing it. It is not to be missed by fans of raw chocolate or dessert lovers!