dried bamboo shoots

200 grams

green pepper

100g

pepper

100g

condiments

oil

Proper amount

salt

Proper amount

energy

Proper amount

garlic

Proper amount

Thick bean paste

Proper amount

chicken essence

Proper amount

step

1. Dried bamboo shoots are soaked in cold water.

2. Then cut into shreds for later use

3. Shred green pepper and red pepper.

4. Slice ginger and garlic

5. Heat oil in the pot. After ginger and garlic are sauté ed, add shredded green and red peppers and stir fry, then add dried bamboo shoots.

Continue to stir fry

Add bean paste

Add salt

9. Add chicken essence and stir well.

10. Loading

skill

Dried bamboo shoots are salted, so use less salt when frying.