Main Ingredients

Clams

Lactone tofu moderate

Supplements

Ham

1 small piece

Seasoning

Scallion

Moderate

Ginger

Moderate

Pepper

(white) Moderate

Soup

Moderate

Vegetable oil

Small amount

Water

Moderate

Clam and tofu soup practice

Materials collection picture:

1. clams spit out the sand, rinsed a few times more with water, tofu cut into small cubes, cut the ham meat into small cubes, ginger slices, white onion Cut section

2. Put a little oil in the pot, put the ham meat stir-fried

3. Put ginger, scallion white section slightly stir-fried

4. Add water and vegetarian soup (ratio arbitrary)

5. Put the tofu to boil, turn the heat to simmer on the 5 minutes

6. Put the clams, and again to boil

7. Put a little white Pepper and salt (if the ham is salty enough, you don't need to add salt) to taste, out of the pot