Potato, also known as potato, is a kind of nutritious vegetable, which is not only varied in practice, but also easy to learn. Here are three home-cooked potato practices to make delicious dishes easily.

Hot and sour shredded potatoes

Hot and sour shredded potato is an appetizer, which is sour and appetizing and simple to make.

Ingredients:

-A potato.

-A little green pepper

-A little carrot

-A little chopped green onion

-A little minced garlic

-white vinegar 1 spoon

-Soy sauce 1 spoon

-A little salt

-A little sugar

Steps:

-Peel potatoes and shred green peppers and carrots.

-Pour oil in a hot pan and saute chopped green onion and garlic.

-Add shredded potatoes and stir-fry until it is cut off.

-Add shredded green peppers and carrots and stir fry. Add vinegar, soy sauce, salt and sugar to taste.

-Stir well and serve.

2. Braised potatoes

Braised potatoes are soft and waxy, sweet and delicious, and rich in nutrition.

Ingredients:

-Three potatoes.

-A little pork belly

-A little onion, ginger and garlic

-A little octagonal.

-A little cinnamon

-soy sauce 1 spoon

-Half a spoonful.

-Cooking wine 1 spoon

-A little rock sugar

-A little salt

Steps:

-Peel and cut potatoes, and slice pork belly.

-Pour oil in a hot pan and stir-fry pork belly.

-Add onion, ginger and garlic until fragrant, and add potatoes and stir fry.

-Add star anise cinnamon and stir well.

-Add light soy sauce and old soy sauce to taste.

-Add rock sugar, stir-fry and color.

-Add water until the potatoes are soft and rotten.

-Season with salt according to taste, and collect the juice.

3. Potato cake

Potato cake is crisp outside and tender inside, golden and attractive, simple and easy to make.

Ingredients:

-Two potatoes.

-A little carrot

-A little onion

-One egg.

-A little flour

-A little salt

-A little black pepper.

Steps:

-potatoes, carrots and onions.

-Drain and put in a bowl.

-Add eggs, flour, salt and black pepper and mix well.

-Pour oil in a hot pan, and put the prepared potato paste into the pan and spread it out.

-Fry on low heat until both sides are golden and crisp.

Are the above three kinds of potato practices very simple? As long as you follow the steps, you can easily make delicious potato dishes. Come and try it!