1, the meat is delicious: Arowana is tender and smooth, and the taste is tender and delicious. Its meat is delicate and rich in protein and healthy fat, which makes it have a good taste and flavor.

2. Rich nutrition: Arowana is rich in various nutrients, including protein, unsaturated fatty acids and vitamins. Rich in unsaturated fatty acids, it helps to regulate blood lipids and protect cardiovascular health. Arowana is also rich in vitamin D, vitamin B 12 and minerals such as calcium and phosphorus.

3, strong cooking adaptability: Arowana's meat is very tender, and you can choose various cooking methods according to your personal taste when cooking. Whether it is steaming, stewing, stewing or frying, it can keep the fish fresh and delicious.