1, grilled ribs. Ingredients: one pound of ribeye steak, 3 tomatoes, 2 onions.

Note: If you are afraid of undercooking, before marinating, cook the ribeye steak in boiling water for 2-3 minutes, rinse with cold water, and wait for the ribeye steak not to be hot in the marinade. If you blanch the ribs, just grill them for 20-25 minutes.

2, baked sweet potato. Material: sweet potato 300g.

Note: sweet potato with a cloth wipe clean, do not wash with water. If you use a large sweet potato is baked for 30 minutes.

3, onion chicken wings. Ingredients: one pound of chicken wings (about 8-9), 2 onions.

Note: at 10 minutes to use chopsticks to turn the chicken wings. If the chicken can be to bake for 5 minutes more, time yourself.

4, barbecue ribs. Ingredients: ribs, barbecue sauce.

Note: Use your hands to massage the ribs for a while to make them more flavorful. Brush a layer of honey can make the ribs delicious appearance shiny and attractive.

5, grilled oysters. Ingredients: 4 oysters, French black pepper 1/4 tsp.

Note: It is best to eat roasted oysters to some mustard, because mustard has the role of sterilization and disinfection.