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Nepal electric pressure cooker use method detailed

What's the best way to use the electric pressure cooker? The electric pressure cooker brand is more and more, but in many brands, Nepal electric pressure cooker is still popular, Nepal electric pressure cooker is the traditional pressure cooker and electric cooker upgraded products, it combines the advantages of the pressure cooker and electric cooker, then the following I'll lead you to understand.

Nepal electric pressure cooker use

1, in the use of electric pressure cooker need to take out the pressure cooker liner, after the ingredients into the inner pot, while the food and water can not be more than the height of the inner pot 4/5, and easy to expand the food can not be more than the inner pot of the 3/5. into the ingredients, the user can according to their own needs to add the right amount of water;

2, the user can add the right amount of water;

The user can also add the right amount of water to the pressure cooker to make sure that the pressure cooker is not too high.

3, after the preparation is complete, in the cover of the pressure cooker lid to check whether the seal has been put, then you can use your hand to rotate the seal, let it even placed on the steel ring, in the lower lid for counterclockwise rotation to the position of the buckle.

4, after putting the lid on the pressure cooker to the pressure-limiting valve to the sealing position, while checking whether the float valve is well placed.

5, connect the electric pressure cooker power supply, electric pressure cooker indicator light on, at the same time according to the food to set the time to keep pressure.

? The correct way to use the Nepal electric pressure cooker - the use of precautions

1. Cleaning and maintenance:

The first time you use the Nepal computerized pressure cooker, it is advisable to use a mild detergent and water to clean the pot, and then use a soft rag to wipe dry. Do not use corrosive detergents or any rough metal scrubbers or rags to avoid scratching the non-stick bottom surface of the cooker.

Coat the pan with oil, then heat the pan on low heat and wipe it clean. Wipe it clean and it's ready to use.

Keep the blocking cover clean by washing it frequently.

2.

Make sure that there are no obstacles around the cooking area that could prevent you from turning the pan.

Always make sure that both the inner and outer sections of the vent are not blocked.

Always make sure that the handle of the lid of the electric pressure cooker and the handle of the pot overlap completely to avoid an explosion.

Advantages of Nepal electric pressure cooker

1, Nepal electric pressure cooker in the unique wisdom of the pressure sensing system can be from the ingredients into the pot can realize the whole wisdom of sensing, so that the food in the optimal pressure cooking to release the deepest flavor.

2. During the cooking process, Nepal can sense the temperature in the pressure cooker, and adjust the pressure at the right time to ensure that the food in different cooking process can have the appropriate pressure, so that the food can be fully released at the same time to retain the most nutrients.

3. Different pressures for intelligent switching, dynamic pressure relief technology to make food more fresh and flavorful.

4, electric pressure cooker on the opening of the pressure window, so that the cooking process every moment of the pressure can be clearly presented, the pressure of the immediate presentation, the use of safer.

5. 360-degree safety protection system, once again set off the latest standard of safe cooking.