3-minute hotel interview self-introduction 1
I am a student majoring in hotel management in the School of Economics and Management of _ _ University. I am willing to contribute my accumulated knowledge and exercise ability for more than 20 years to your company and do my best to contribute all my strength to the progress and development of your company.
I know very well that "opportunities only favor prepared minds". During my school days, I seized every opportunity to learn all kinds of knowledge, exercise my abilities in all aspects, and make myself develop towards innovative compound talents needed by modern society. My English has reached CET-6, my computer has passed the national level 2 and the provincial level 2 (excellent), and I have won scholarships year after year. While studying my professional knowledge, I also dabbled extensively in philosophy, law, literature, economics and other fields, completed many courses in other economic fields besides my major, minored in business English, and taught myself a second foreign language-German.
"Learn to work at work, and learn to learn while studying". As a student cadre, I pay more attention to the cultivation of my own ability. Optimism, persistence and hard work are my navigation marks, and it is my creed in life to raise the sail of hope at the dangerous beach and highlight my brave character in the rapids. Many large-scale activities created and organized by me have been recognized by teachers and praised by classmates, which has enabled me to devote myself to new challenges with more full enthusiasm and hit higher goals.
In order to exercise my ability more comprehensively, I used my vacation to carry out social practice in government agencies, enterprises and institutions, and my internship thesis was rated as "excellent internship thesis". These experiences laid a good foundation for me to enter the society and participate in business operation, and I learned how to be kind to others and show my sincerity.
When I am about to embark on a social post, I volunteer myself, looking forward to joining your company with full sincerity and enthusiasm, appreciating the charm of your company culture, and devoting my thoughts and strategies to serve you.
3-minute hotel interview self-introduction 2
My name is _ _ _, and I am a graduate of Hotel Management College of University. I am now _ _ years old. At school, I have been studying the overall management of hotels for five years (integrating catering, guest rooms, bathing, nightclubs, KTV, multi-function halls, etc.). I have a strong sense of hotel service and rich hotel practice management theory, and I can formulate strategic plans suitable for hotel development and create a brand awareness promotion process. Master the management, overall planning, opening preparation and marketing promotion of the hotel, be good at formulating the phased work objectives and competitive strategies of the hotel, be familiar with the working procedures, job responsibilities and service standards of various departments, be familiar with the financial accounting of the hotel, be able to effectively control costs and expenses, and have keen market insight, strong organization and coordination ability and business negotiation ability.
I am a conscientious, proactive and good at team work. Rigorous thinking; I have rich experience in hotel management. During my tenure, I have organized various large-scale receptions and food festivals. Managing banquet sales and organizing large-scale banquets is one of my strengths. Have the comprehensive management ability, coordination ability, operation ability and innovation ability in the field of hotel catering; Good pioneering experience in the preparation of high-rise hotels until their normal operation; Familiar with the application of various hotel system management software.
I can have a strong working ability in catering financial management and cost monitoring! According to the actual situation of enterprises, practical and effective catering management and internal control systems can be formulated as a whole, so as to make enterprise management institutionalized, standardized and modernized.
3 minutes hotel interview self-introduction 3
My name is _ _ _, and I graduated from _ _ University majoring in hotel management. I am a conscientious, proactive and good at team work. Rigorous thinking; I have rich experience in hotel management. During my tenure, I have organized various large-scale receptions and food festivals. Managing banquet sales and organizing large-scale banquets is one of my strengths. Have the comprehensive management ability, coordination ability, operation ability and innovation ability in the field of hotel catering; Good pioneering experience in the preparation of high-rise hotels until their normal operation; Familiar with the application of various hotel system management software. Strong working ability in catering financial management and cost monitoring! According to the actual situation of enterprises, practical and effective catering management and internal control systems can be formulated as a whole, so as to make enterprise management institutionalized, standardized and modernized.
In the nearly three years of college life, I am aggressive, pay attention to my self-cultivation, have a calm mind, treat people with enthusiasm, and can stick to my ideals and beliefs. My good interpersonal communication skills, good service consciousness, dedication and enthusiasm for my work are my advantages. I have not only learned the professional courses of tourism and hotel management well, but also have a certain understanding in practice. I have practiced many times during my holidays. Although I am ordinary, I will not be mediocre!
Dear leaders, I believe in your insight and my strength. I have a strong sense of responsibility and a sincere heart to serve customers. I also have the determination to start from the grassroots level. I am willing to develop and progress with your company. "Give me a stage and give you a good show" is my promise and my determination. Finally, I wish your company every success and everything goes well with you! My resume is attached to the letter. If I have the opportunity to interview you, I will be very grateful.
3-minute hotel interview self-introduction daquan 4
Hello, judges, I feel very honored to stand here for the interview. I hope I can show myself to you through this interview. Let me introduce my basic situation below.
My name is _ _ _, and I'm _ _ years old. I'm from _ _ _. My life in college is four years of maturity in my thoughts, knowledge structure, psychology and growth. During my college years, I studied my professional skills seriously, so I mastered strong professional knowledge and applied theoretical knowledge to practice. My final overall evaluation was among the best in my grade, and I won two scholarships for excellent students, second and third respectively, and was awarded the title of "Three Good Students" at the school level. At the same time, I carry forward the team spirit, help other students, and selflessly introduce my good learning experience to other students, so that * * * can develop together and * * * can make progress together.
Ideologically, I am also actively close to the party organization. On the one hand, I will strengthen my own ideological and moral construction and arm myself ideologically. On the other hand, in line with the purpose of serving the people, we insist on helping others and serving the society, and we are strict with ourselves according to party member's requirements. Finally, at the beginning of junior year, he gloriously joined the China * * * production party, and became a full member one year later.
In addition, I also worked part-time in McDonald's, which was very bitter and tiring, but it also gave me a lot of happiness during that time. Learn a lot. Let me first taste the hardships of life and the difficulty of making money. As a world-class enterprise, McDonald's has a strict and standardized staff training mechanism and working mechanism. Working in McDonald's, on the one hand, I learned the rules and regulations and successful experience of such a big company in product promotion, management, teamwork, customer service, quality assurance, etc. On the other hand, by dealing with all kinds of customers, I also enhanced my ability to communicate with others. In addition, hard work also honed my spirit of hard work.
Four years of study and life, whether it is professional knowledge or social common sense, or dealing with people, have taught me a lot. It can be said that these four years are the most meaningful period in my life. During this period, my life ideals and life pursuits have been determined, and I have made new plans for my career development and new goals for my life. I will continue to work hard, make continuous progress and be successful!
3-minute hotel interview self-introduction daquan 5
Dear leaders and colleagues,
I am very grateful to the group company and hotel leaders for giving me this opportunity to participate in the competition for the position of head waiter in hotel catering department today. This is an opportunity and a challenge for me. I will cherish this rare opportunity to show myself and exercise myself. At the same time, I will bravely accept everyone's judgment. My name is _ _ _, and I am years old. I joined the hotel as a talented, United and enterprising family in June, and worked in the front-line position of the hotel for 6 years. With the care and guidance of the leaders and the support and help of my colleagues, I was fortunate to learn a lot. I have won many awards such as the hotel's (my own award) for many times. Because of my outstanding performance, I was sent to the South Hotel for management in and obtained. This series of experiences has made me make great progress, and I would like to express my sincere thanks to all the leaders present here! It was your's support and love that made me confident to step onto the stage of this campaign.
Six years of hotel work experience has given me a deeper understanding of the hotel service industry, especially the work of the food and beverage department. Years of front-line work experience have developed my rigorous and meticulous work style, as well as my perseverance in facing difficulties. And rich experience, solid business ability and careful work style have won me the trust and respect of leaders and many guests. I believe these experiences will be of great help to me in my future work. If I want to be a qualified head waiter of catering department, I should not only have a certain professional level, comprehensive quality and psychological quality, but also have good interpersonal communication skills. Although I have many shortcomings, I will continue to strengthen my business study and sum up my experience in my work. If I can be honored to compete successfully this time, my work plan and assumption are:
First, be a "helper". Assist the manager to be the assistant of the supervisor, and lead the class to complete the tasks assigned by the superior in quality and quantity.
Second, be a "waiter". The head waiter of the food and beverage department should not only serve the leaders and colleagues, but also serve the customers and improve the reception capacity of the food and beverage department. He should be a good "coordinator". The food and beverage department has a fine division of labor and many links, and the completion of a job depends on the coordination and cooperation between various departments. The head waiter of the catering department is this "coordinator". First, do a good job in communication with the kitchen, coordinate the relationship between hotel services and the kitchen, and mediate various contradictions and disputes in dining. Second, do a good job in communication with waiters and give full play to the important factors of a group and a team.
Third, do a good job in communication with customers, listen carefully to customers' opinions, and constantly improve service.
Fourth, be a good "administrator". On-site management of hotel is the primary work. First of all, pay attention to the connotation of corporate culture. It is better to seek a kind of spiritual enjoyment than to stay and eat in a hotel. Therefore, more emotional elements are injected into the management process, and the management effect is strengthened through "teaching by example". I think, to be a good administrator, we should first manage ourselves well. Only in this way can we establish a firm working belief and form a good working style, and at the same time, it will be better conducive to our own growth. As an active participant in this competition, I am eager to succeed in the competition, but I will never avoid failure. No matter what the final result is, I will "be an upright person and do things conscientiously".
Thank you!
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