Practice:

1, prepare cooked rice.

2, bacon cooked diced, garlic moss washed and cut into sections.

3, seasoning preparation: minced garlic, shredded green pepper, salt, chicken essence.

4. Add bacon when the oil is hot, add minced garlic after saute, add green pepper after saute, add garlic moss after stir-fry, add rice after stir-fry, add salt and chicken essence after stir-fry.