Steam acacia flowers First, choose and wash the acacia flowers, drain the water and standby, the cornmeal sprinkled on the acacia flowers, mix well. Cage drawer spread on a dry cloth, the mixed acacia flowers evenly spread, the pot of boiling water, on the pot to steam for 15 minutes, take out, cool, break up. Hot frying pan under the mixed loose acacia flowers fried for 1 minute, pour salt, pepper and stir well can be, garlic crushed, add vinegar, sesame oil, a little salt and mix well, eat when poured on the steamed acacia flowers can be.

02

Scrambled eggs with acacia flowers Wash acacia flowers, blanch them in a pot of boiling water, and drain them. Eggs into a bowl, put the appropriate amount of salt, monosodium glutamate for mixing, mix well and place. Frying pan on the fire, put the oil to heat, add chopped scallions burst incense, pour into the acacia flower egg mixture, stir fry until cooked and chunky, out of the pan on a plate can be.

03

Acacia flower dumplings Wash the acacia flowers, squeeze the water out with your hands and set aside. Pork minced, chopped onion and ginger, the acacia flowers and meat mixture, add soy sauce, peanut oil, salt, cooking wine, sesame oil, mix well, take the dumpling skin wrapped into the filling, pot of boiling water, water boiled down into the dumplings, with a frying spoon along the side of the pot to stir to promote the dumplings turn up to prevent sticking to the pot, cover the pot lid child, high heat to boil and then adjusted to a small fire, see the skin bulge elasticity can be turned off the fire out of the pot. You can also make acacia buns by wrapping them in buns as described above.

04

Acacia flower cake blanch acacia flowers into boiling water for 2 minutes, fish out of cool water, soak in water for more than half a day, change the water a few times in the middle, fish out the acacia flowers, squeeze out the water and standby; poi noodles add eggs, sugar and salt and a small amount of baking soda, add a small amount of water as appropriate, mix well, and then kneaded repeatedly to add acacia flowers mix well; brush a thin layer of oil in the pan, take the batter hands into a ball, put into the pan; evenly flattened and small, and then put into the pan, and then put into the pan, and then put into the pan. pan; evenly flattened, slow frying over low heat, both sides of the frying can be out of the pan after yellowing.