Egg yolk shrimp tofu practice
Shrimp and tofu with the shrimp, shrimp is not only delicious and nutritious, and has a super high therapeutic value, the following take a look at my compilation of egg yolk shrimp tofu practice!
Egg yolk shrimp tofu ingredients
1 box of inner fat tofu, 3 salted egg yolks, 50 grams of mixed vegetables, 200 grams of shrimp, salad oil, 2 tablespoons of cooking wine, a little salt, a little white pepper, a little cornstarch, a little chicken powder,
Egg yolk shrimp tofu . Practice steps
1, salted egg yolk sprayed with a little white wine, microwave ding half a minute in advance, crushed
2, shrimp with the right amount of salt, cooking wine, white pepper and starch to grab and marinate for a while
3, mixed vegetables diced blanched in advance
4, the inner fat tofu cut into small cubes
5, tofu is more tender, in order to make it is not easily In order for it not to be easily broken, it needs to be blanched in boiling water with a little salt beforehand to increase its toughness
6. Drain and set aside
7. Start a frying pan and put in the marinated shrimp
8. Stir-fry until browned and set aside
9. Pour a little salad oil into the frying pan and pour in the salted egg yolks and fry them over a low heat until bubbly
10. Add 1 bowl of hot water
11. 11, pour in the tofu block, cook for about 5 minutes
12, add mixed vegetables, add some salt to taste
13, then pour in the shrimp and mix
14, add a little chicken powder and mix
15, thickened with the right amount of water starch
16, with a spatula and slowly pushed well can be turned off the heat
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