One live female duck of the year (weighing about 1800 grams). Shaoxing wine 30 grams, 30 grams of raw duck oil, 100 grams of chicken broth, 5 grams of peppercorns, 10 grams of salt, 25 grams of green onions, 25 grams of ginger, 15 grams of sugar, 15 grams of caramel, 15 grams of teasel oil, 1500 grams of peanut oil (125 grams of oil consumption).

Practice steps:

1, the duck slaughtered and washed, from the right wing under the opening to remove the viscera, washed and drained. Stuff a thin bamboo tube with knots into the anus of the duck (the end with knots is inside the duck).

2, and then from the opening into the Shaoxing wine, raw duck oil, chicken broth, peppercorns, salt and green onions and ginger, with a kneaded into a ball-shaped leather paper plugging the opening. Use fine twine to tie the duck 3 centimeters above the shoulder.

3. Then twist the duck's head parallel to the duck's shoulder and tie the duck's head and wings together with fine twine.

4, water pot on the fire boiling, with boiling water scalding duck body, to be duck skin taut. Fish out to dry in.

5, the caramel, sugar, shaoxing wine with hot water to dissolve and mix. In the duck body evenly smeared with layers of caramel water, the duck will hang ventilated place to blow dry for 3 hours.

6, the pot on the fire, into the peanut oil, the duck into the pot, until the oil temperature rises to 60% hot (about 150 ° C), warm up from the fire for 15 minutes, and then on the fire heating.

7, warmed to the duck skin was date red, then out of the pot, in the duck body brush a layer of tea seed oil, and then into the hot oil pot, and then deep-fried until the duck skin crispy that is.

8, pull out the bamboo joints, remove the hemp rope, leather paper, the duck belly marinade into a bowl for use.

9, when eating, the first slice of duck skin on the table, and then on the duck breast, with sweet sauce, lotus leaf clip food.

10, the rest of the duck legs, skeleton chopped into pieces, with the duck marinade simmered together into a thick white soup, can be eaten as soup dishes.