How to Stir-Fry Sliced Pork with Garlic Mushrooms

Stepstep1

Thinly slice the front leg meat.

Step2

Place in a bowl and add soy sauce, corn starch and 1 tbsp cooking oil.

Step3

Clean and cut garlic cloves.

Step4

Chop garlic and set aside.

Step5

Add oil to the pan, heat over high heat and add minced garlic.

Step6

Stir in the meat and stir-fry until browned, then add the garlic cloves and stir-fry.

Step 7

Stir-fry until garlic stems are soft, then add garlic leaves.

Step8

Season with salt and chicken broth and stir well.

Step9

Steam up and serve.

Step10

The finished product.

The finished picture of garlic fried meat

Garlic fried meat cooking tips

Technical tips

Pork must choose the tender parts of the meat, the finished product texture will be tender and delicious.