2. Walnuts can be eaten raw, peeled and fried or made into walnut powder.

Then let's peel walnuts as completely as possible.

4. screen the peeled walnuts again, remove all the walnut residue, and then we can fry walnuts.

5. Prepare a wok, put a spoonful of cooking oil in the wok and heat the oil over high fire.

6. Then pour in walnuts and turn on a small fire, stirring constantly.

7, 2 to 3 minutes later, turn off the fire after the walnut kernel is fried, let the walnut kernel be cooked, then put it on a plate and eat it when it is cold, which is especially sweet, crisp and delicious.