If you want to eat this delicious food, you must first understand the method of making pea noodles, which will make this noodle more delicious. Prepare the ingredients in advance. At this time, you need to prepare pig bones and chicken skeletons, a proper amount of peas, onions, ginger, salt, and some animal oil, which will taste better. And you need to soak the pig bones and chicken skeletons in advance, blanch them with cold water, and then add onions, ginger, garlic and cooking wine, so that the bloody smell will be removed and the taste will be more fragrant. Bring boiling water to a high fire, skim off the foam on it, rinse it with clear water, and dry it in water for later use.
Then you can put the chicken skeleton and pig bone into the pot, add appropriate amount of water into the pot, add onion, ginger and garlic, and cook for two hours on low heat, and the delicious soup will be ready. Put it aside for use, and then you can prepare peas. Remove the excess impurities from peas and soak them in clear water. You can see softer peas the next night, and then you can put them in the pressure cooker.
The peas in the pressure cooker are scattered, so you can add the cooked bone soup. The bone soup must be added according to the ratio of 1:3, so that the taste of animal oil will be more fragrant. Stir the prepared onions, ginger, garlic and salt in peas, and then put them in a pressure cooker to cook for 15 minutes to make delicious peas. Then you can prepare noodles, blanch them with boiling water, put them in a bowl after cooking, pour delicious pea sauce on them, and add a proper amount of seasoning to stir them evenly. Delicious pea noodles are made successfully, which is very simple and delicious.