These days in the home are not fried food, just do warmer, cooler slow meal to eat. Will do some hot pot, spicy hot, and casserole at home to eat, so that the whole family to eat are warmer, and will not appear the phenomenon of cold food, recently the family liked this, is tomato beef casserole, which can be put on the ingredients that everyone likes to eat, do the basic ten minutes can be ready to do it, you can quickly eat a meal, it is a very good choice. Eat more beef at this time of year is very good, can increase immunity, replenish gas and blood and iron, and then with a little tomato sweet and sour feeling is really very comfortable it. In the winter, stir-fried vegetables are easy to cool, then come to a pot, there are vegetables and meat and soup, ten minutes is good. Then today to introduce you to this tomato fatty beef casserole.

Needed ingredients: three tomatoes, a handful of enoki mushrooms, tofu skin office sheet, 250 grams of fatty beef, salt, a little onion and ginger, a spoonful of cooking wine, a spoonful of soy sauce, vegetable oil, moderate, two spoons of tomato sauce.

1, the tomatoes first with boiling water, the tomato skin to remove, and then chopped. Remove the root of the enoki mushrooms and wash them, then rinse the tofu skin and cut it into thin shreds for use. Chop all the green onions and ginger.

2, and then the frying pan is hot, and then add vegetable oil, oil temperature comes up, down into the onion and ginger crushed, burst incense, and then into the tomatoes for stir-fry.

3, add salt, soy sauce, cooking wine and the right amount of water, with a large fire boil, cook for two minutes.

4, then pour all the soup into the casserole, and then add mushrooms and tofu skin, and tomato sauce into it, high heat boil, cook for five minutes.

5, and finally put the fat cattle in, fat cattle all brown can turn off the fire, remember not to cook for a long time, or affect the taste.

Such a very simple tomato beef casserole is done, if the family does not have a casserole, you can use a small crockpot, but the casserole cooking may taste better, tomato beef casserole inside the side dishes, you can replace their favorite vegetables, beef can also be replaced with brisket, but brisket should be boiled a little bit ahead of time, like to drink the soup to be a little bit less vegetables.

This very simple stew is done, is not very convenient, especially in this cold season to eat, eat hot food, will feel very warm, very happy. If you like it, you can make it yourself at home.