How to do it, how to do it, detailed steps-

Preparation materials of salted hoof in typhoon shelter

Toilet: 350g crumbs: appropriate amount of shredded coconut: appropriate amount.

Garlic powder: a little salt: a little onion: the right amount

Ginger: Pepper amount: Oil amount: amount.

Production steps

1, raw hooves are pickled with salt, onion, ginger and pepper for three days.

2. Dry the water on the hoof and steam it in the steamer.

3, open a large oil pan, burn 80% oil, add hoof to fry, and fry until crisp and tender.

4. Make a typhoon shelter: fry the bread crumbs, shredded coconut and minced garlic until golden brown, remove them and mix them together.

5. Replace the fried hoof with a knife, cut it into pieces and sprinkle with golden sand.