How harmful are spicy strips? Spicy strips are very common food in life and taste excellent. However, spicy strips are not a healthy food and do great harm to human body. Let's share how harmful spicy strips are and related information.

What is the harm of spicy strips? 1 First, it leads to obesity.

One of the main reasons why spicy strips taste good is that they contain a lot of oil. After people eat, a large amount of oil can not be fully absorbed and utilized, thus accumulating in the body. With the accumulation of oil, it will lead to obesity. But spicy strips can't be without oil, because less oil will affect the taste of spicy strips. Therefore, if you want to keep fit, you'd better eat less spicy strips.

Second, lead to indigestion.

Spicy strips are a kind of spicy food. If you eat too much, it will cause great stimulation to the stomach, increase the burden on the stomach, affect the balance of the digestive system, and is not conducive to the human body to absorb nutrients from food. More seriously, it can also cause gastrointestinal inflammation. For people with weak spleen and stomach, it is not advisable to eat a lot of spicy strips.

Third, inhibit physical development.

The consumers of spicy strips are mainly children, who are in the golden age of growth and development. Spicy strips are favored by children because of their unique taste. Unfortunately, although spicy strips are flour products, they have very few nutrients, mainly carbohydrates, which can't meet the needs of children's growth and development, so they will inhibit the healthy growth of children.

Fourth, there are health problems.

Food hygiene has always been the main concern of people. It is understood that there are serious health problems in the production process of spicy strips. The reason why you can't eat the peculiar smell is because the taste of spicy strips is very heavy, which masks other tastes. Eating this unqualified food for a long time will inevitably cause serious harm to the body.

Fifth, cause constipation.

Making spicy strips is naturally inseparable from a large number of peppers. Excessive intake of pepper will inevitably lead to excessive internal heat, resulting in acne on the face, which will affect the appearance and lead to constipation.

Six, lead to cancer

Among carcinogenic foods, spicy strips have always been among the best, and high carcinogenicity is a major feature of spicy strips. Because the main raw material for making spicy strips is flour, it is necessary to add various additives to form a good taste. Moreover, it is necessary to ensure that it will not deteriorate for a long time and add more preservatives. High content of additives and preservatives will cause great harm to the body and have strong carcinogenicity.

Although spicy strips look good, you must not eat more, and it is ok to try them occasionally. Not eating at all is also a disappointment to this great invention.

What is the harm of spicy strips? 2 1, causing intestinal infection.

Small packages of spicy strips are cheap, most of which are 50 cents 1 yuan. In order to ensure their own profit space, these low-cost food workshops are difficult to meet the national requirements in terms of production environment and workers' requirements, and there are bound to be food hygiene hazards. Excessive consumption is prone to allergies, diarrhea, intestinal infections and other diseases.

2, causing constipation

Eating spicy strips often will affect the peristalsis function of the stomach and easily cause constipation. So I suggest you reduce the number and frequency of eating spicy strips. After all, many materials and additives in spicy strips will have a serious impact on human health. Causing constipation can lead to other diseases, so ignoring it is different.

3. Damage to the liver

Generally, the color of spicy strips stored for a long time is ugly, but most of them are bright, which is made by adding dyes (such as carmine) to food additives. These food additives have strict requirements and specifications in actual use.

4. Carcinogenesis

For people who often eat spicy strips, it should be noted that eating too much will cause cancer. In particular, many functions of colority and preservatives can lead to cancer. This is also the reason why the relevant national food departments attach great importance to the addition of preservatives. On the other hand, cancer is a disease that is difficult to cure and must be prevented.

5. Affect children's development

When children grow up, they should eat more healthy food and provide more nutrition. I don't advise children to eat more spicy food. Spicy strips contain too many preservatives and pigments, which is very harmful to children's health.

What is the harm of spicy strips? Foods containing pepper, pepper, pepper, onion, ginger and garlic are collectively referred to as "spicy foods" in Chinese medicine. These foods have a great divergent effect. Eating too much is easy to "consume gas". In severe cases, it will lead to qi deficiency, and the most obvious manifestation of qi deficiency is the decline of immunity.

Therefore, if you eat too much spicy food, people will feel weak and tired. Once the symptoms of qi deficiency come to the door, diseases such as colds will come unexpectedly.

Cause intestinal infection

In order to ensure their own profit space, it is difficult for low-cost food workshops to meet the national requirements in terms of production environment and workers' requirements, and there will inevitably be hidden dangers of food hygiene.

Excessive consumption is prone to allergies, diarrhea, intestinal infections and other diseases.

Affect the child's development

Spicy strips contain too many preservatives and pigments, which are very harmful to children's health, but many children like to eat these things. Parents are advised to urge their children to quit eating junk food!

Increase the risk of cancer

The manufacturers of spicy strips are mostly small workshops. Not only are the sanitary conditions unqualified, but the quality of edible oil for production is also worrying. The inferior expired oil or reused waste oil is highly carcinogenic.

If you often use this oil to make spicy strips, it will increase the risk of cancer.

Easy to get angry

A lot of pepper essential oil is put in the production of spicy strips. Excessive consumption of this substance will cause symptoms such as excessive internal heat, constipation, and even gastrointestinal mucosal damage, gastrointestinal discomfort and even bleeding.

Damage the liver

Spicy strips are mostly brightly colored and made by adding dyes to food additives. These food additives have strict requirements and norms in actual use, but some small workshops ignore the collocation of additives.

And this long-term excessive consumption of edible food additives is very harmful to the liver.