The practice of forktail fish
The surface of the pike is actually similar to that of the grouper. It belongs to a kind of fish. This kind of fish is a common freshwater fish, and it also contains many nutrients. There are many kinds of fish. The best way to taste different types of fish is actually different. The pike also has its own practices. So how can the pike eat well? How to eat the channel catfish? Channel catfish is also called channel catfish. Channel catfish, commonly known as channel catfish, river catfish and South American catfish, belongs to teleost, Cypriniformes, Catfish, and Channel Catfish in biology. The lowest freshwater fish of the genus channel catfish. The activity of juvenile fish is poor, and they like to eat and move around the edge of the water surface, and gradually turn to the middle and low water quality activities as the fish grow up. Channel catfish is a warm-boiled freshwater fish, which likes temperature 0-38℃ and is suitable for growth and development at18-34℃. All normal growth and development can survive when the dissolved oxygen is above 3mg/ L and the PH value is between 5 and 8.5, while the suitable range is 6.3 to 7.5, and the suitable range of seawater salinity is 0.2 to 8.5 ‰. How to do a good job of eating the space fork tail fish: young fish mainly eat small aquatic organisms, such as rotifers, cladocera, aquatic insects and so on; Adult fish mainly eat zooplankton, various flies, chironomid larvae, mollusks, large and medium-sized aquatic flowers, plant seeds and small miscellaneous fish. Under artificial service feeding, all growth and development links like to eat artificial service concentrate. Channel catfish eat all day and night, and have the growth habit of feeding in groups. The key is to eat at the bottom, but young fish sometimes drift to the river to eat. Reproduction: The female-male performance ratio of channel catfish is about 1: 1, and its standard estrus age is 3 years old, and its rest weight is1-4.5 kg. From the production point of view, the parent fish should be 4-5 years old and its rest weight is 2.5-3.5Kg. The parent fish with a resting weight of 4.5Kg can lay about 30,000 eggs. The spawning season is from the end of May to the end of July in Hubei Province and from the beginning of May to the beginning of July in coastal areas such as Guangdong Province. The spawning temperature is 20-30℃, and the spawning time is about 6-7 days at the temperature of 23-25℃. The newly hatched larvae are about 10mm in length. How to eat the space pike tail fish? Operation steps: the pike tail fish is cleaned and cut into large objects, smeared on the skin of the fish with a small amount of salt, and peeled off by garlic. Put a little more oil in the pot than cooking, add garlic and fry until golden brown. Add fish and fry until fragrant. Splash boiling water, add ribs sauce, chopped millet pepper and white sugar, and cook until the fish is cooked. Collect the juice over high heat, put it in pepper rings and onion segments and serve.