The 1 kind is bibimbap, which has a large fan base in China. Bibimbap is like fried rice, but it is not fried in oil. It is just mixed like a salad, and then mixed. This is a very good Korean dish. I strongly recommend it here. This dish consists of rice at the bottom, several different fried vegetables, an egg and roasted kelp slices and sesame seeds at the top. You can usually add more Chili sauce, which will make it more delicious. Bibimbap is served in a hot pottery jar, so every bite is very hot. Be sure to start stirring immediately, so that the rice will not be too crispy at the bottom, but it is actually delicious.
The second kind is Korean barbecue. There is no better way to spend an evening in Korea than sitting on a personal grill at a traditional Korean barbecue party. Order a few dishes of meat in an elegant restaurant, and you will get all kinds of side dishes and lettuce, garlic, Chili and Chili sauce. It is delicious. Compared with all kinds of imitation Korean barbecue on the land of China, it is serious or barbecue.
The third kind is pickled cabbage with Chili peppers. I originally sent this Korean food, which may not be called a dish at all. This thing, commonly known as kimchi, is an indispensable side dish for any Korean table. Although there are many different kinds of kimchi, the most common version is made of cabbage, preserved with bright red pepper slices and slightly fermented. If you like kimchi, you are becoming a Korean food connoisseur.
The fourth kind is Korean barbecue. Sliced meat roasted in front of your eyes is the favorite of Korean gourmets. These super delicious pork with a few lettuce leaves, garlic and Chili sauce will make you feel high. Although this is not the healthiest Korean food, if you love pork belly, it will definitely become a delicious food you can't miss in Korea.