Macadamia is a tropical cash crop, which is native to southeast Australia and Sulawesi, Indonesia, and cultivated in Xishuangbanna, Guangdong and Taiwan Province, Yunnan, China, and has strong adaptability to the environment.

When planting Hawaiian fruits, you need to choose loose and fertile soil, choose healthy saplings when planting, and then transplant them into the prepared soil. During the growth period of fruit trees in Hawaii, it will be necessary to sprinkle chemicals to prevent the breeding of pests and diseases. Hawaiian fruit trees are suitable for growing in loose and breathable soil, and humus soil with deep and fertile soil layer, rich nutrition and good drainage should be selected for planting.

Planting Hawaiian fruit trees can be carried out by transplanting and planting. Select the seedlings with strong growth, and then transplant them into the soil prepared in advance. Because of the poor wind resistance of Hawaiian fruit trees, it is necessary to build supports for them to avoid lodging of Hawaiian fruit trees.

Matters needing attention in planting Hawaiian fruit seedlings

The flowers of macadamia fruit can't grow again one month after falling, so when we plant macadamia fruit, we need to completely dispose of the overgrown treetops and overgrown branches for the purpose of pruning, one of which is the main branch, and then gradually expand outward with the growth of fruit trees.

Although macadamia belongs to a tropical dried fruit variety, the temperature should not be too high. It is understood that when the temperature exceeds 35 degrees, it will reduce production. Moreover, the temperature requirements of Hawaiian fruits at different growth stages are also very different. For example, when the fruit buds differentiate, the temperature needs to be controlled between 20 degrees and 25 degrees.