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Bamboo Shoots

Seasonal fresh ingredients is a good taste of the pen of the dish, after the rain of spring bamboo shoots with just listed peas, bamboo shoots fresh beans, coupled with salty salt cured ham diced, without half a bit of other seasonings, you can burn a plate of fresh flavor fresh and tasty dishes.

Raw materials: fresh bamboo shoots, peas, Jinhua ham, oil.

Practice Steps:

Step 1, first of all, prepare the material, as follows.

Step 2: Then dice the ham, as shown below.

Step 3: Next, peel and shred the bamboo shoots, as shown below.

Step 4: Heat the oil in a cold pan, add the ham and sauté, as shown below.

Step 5: Pour in the shredded bamboo shoots, as shown below.

Step 6: Add appropriate amount of water or stock, cover the pot and simmer for 2-3 minutes, as below.

Step 7: Finally, add the peas and stir-fry until cooked, as shown below.