The main component of chestnuts is starch, put in the microwave oven to heat the ripening speed will be very fast, generally 3-5 minutes can be. But the specific time depends on the efficacy of the microwave oven size decision. Microwave oven roasted chestnuts:

1, will be cleaned chestnuts, and pick out the bad fruit, rotten fruit.

2, with a kitchen knife or scissors in the chestnut to open a deeper mouth, the outside shell and the inside of the fluffy skin also cut through. For large chestnuts, you can make a few more cuts.

3, open the mouth of the chestnut can be directly into the water soaked for about five minutes, and then fished out to drain the surface water.

4, then the chestnuts in the bottom of a flat container, brush a layer of honey and vegetable oil, into the oven.

5, choose 100 degrees Celsius roasted about 3 to 5 minutes can be served.