Step by Step
Green radish and pork vermicelli croquettes practice step 11.
Green radish pork vermicelli meatballs practice step 22. chopped green onion and ginger, radish washed, water hair vermicelli drained.
Green carrots and pork vermicelli meatballs recipe step 33. Pork filling with minced green onion and ginger, soy sauce, pepper, cooking wine, 1/2 teaspoon of salt.
How to Make Pork Vermicelli Meatballs with Green Carrots Step 44: Stir with chopsticks to coat, and marinate for 10 minutes.
How to Make Pork Vermicelli Meatballs with Green Radish Step 55: Shred the radish with a paring knife.
How to Make Pork Vermicelli Meatballs with Green Radish Step 66: Toss the shredded radish with 1/2 teaspoon salt.
How to Make Pork Vermicelli Meatballs with Green Radish Step 77: Marinate for 5 minutes and then squeeze the excess water out of the shredded radish with your hands.
How to Make Pork Vermicelli Meatballs with Green Radish Step 88. Then chop the shredded radish.
How to Make Pork Vermicelli Meatballs with Green Radish Step 99. Chop the watery vermicelli as well.
green carrot pork vermicelli meatballs recipe step 1010.Put pork, radish, vermicelli in a pot, beat the egg, add the remaining 1/2 teaspoon salt, sugar, five-spice powder and mix well.
How to Make Pork Vermicelli Meatballs with Green Radish Step 1111.
How to Make Pork Vermicelli Meatballs with Green Carrots Step 1212. Stir well with chopsticks, at this point you can easily knead it into a ball with your hands without breaking it up.
Green carrots and pork vermicelli meatballs practice steps 1313. pot into a sufficient amount of oil heating to 5 into the heat, with the left hand to grab some of the mixture, from the tiger's mouth to squeeze out.
Green carrots and pork vermicelli meatballs practice steps 1414. right hand take a small stainless steel spoon sticky oil, from the tiger's mouth to dig down the meatballs, into the pot, all in turn, do a good job.
Green carrot pork vermicelli meatballs practice steps 1515. small fire fry until the balls are light golden brown fish out.
Green carrots and pork vermicelli meatballs practice steps 1616. oil temperature to 8 into the heat, add the balls to re-fry 3-60 seconds, the balls were a slightly darker golden brown when the oil control and fish out.