1. Boil porridge with germ rice for one and a half hours.

2. Marinate the perch 10 minute with lemon.

3. Steam 10 minute.

4 Mash and check the fishbone.

5. Broccoli and baby dishes are boiled in water

6. Slice broccoli.

7. Chop the leaves of the doll's plate.

8. After the porridge is cooked, add the stew and mix well.

The practice of egg soup

1. Separate the egg white from the yolk, leaving the yolk.

2. Add three and a half eggshells of water.

Break up and mix well.

4. Filter with a sieve and skim off bubbles.

5. Cover with plastic wrap and make some holes.

6. Steam 10 for 3 minutes.