Brief introduction of rosemary and its medicinal value The nutritional value of rosemary How to eat rosemary The medical book of rosemary records the legend story of rosemary Brief introduction of rosemary.
Rosemary is the whole grass of rosemary, a labiatae plant. Shrubs, up to 2 meters high. The stems and old branches are cylindrical, with dark gray cortex, irregular longitudinal cracks, massive peeling, and young branches are quadrangular and densely covered with white star-shaped fine villi. Leaves are often clustered on branches, with extremely short stalks or sessile leaves, linear, long1-2.5cm, wide1-2mm, obtuse at the apex, tapering at the base, entire, curled to the back, leathery, slightly shiny above, nearly hairless, and densely covered with white stellate villi below.
Antioxidants and rosemary essential oil with excellent oxidation resistance can be extracted from the flowers and leaves of rosemary. Rosemary antioxidant. Widely used in medicine, fried food, oil-rich food and all kinds of oils and fats; While rosemary essence is used in perfume, air freshener, ant repellent, sterilization, insecticidal and other daily chemical industries.
Rosemary pictures
The function of rosemary
Pungent in taste and warm in nature. Sweating; Spleen strengthening; Tranquilize the nerves; Pain relief. Main headaches; Prevent early hair loss.
1、
Eliminating flatulence, enhancing memory, refreshing, relieving headache symptoms, and improving alopecia. In addition, it is also very effective for colds and obesity.
2, refreshing
Rosemary tea has a refreshing fragrance, which can enhance brain function, improve headache and enhance memory. Students who need a lot of memory may wish to drink more rosemary tea.
3, lowering blood sugar
Improve language, vision and hearing barriers, enhance attention, treat rheumatalgia, strengthen liver function, lower blood sugar, contribute to the treatment of arteriosclerosis, and help the paralyzed limbs regain their vitality.
4. Convergence
Has a strong astringent effect, greasy and unclean skin, and * * * hair regeneration.
Medicinal value of rosemary
Rosemary has the effects of calming the nerves and refreshing the brain, and has certain curative effects on dyspepsia and stomachache. Mash it more, soak it in boiling water and drink it,/kloc-0 2~3 times a day, which can play a calming and diuretic role. It can also be used for palpitation, headache and dyspepsia. External use can treat trauma and arthritis. It also has the functions of strengthening the heart, promoting metabolism and promoting blood circulation of peripheral blood vessels.
It can also improve language, vision and hearing barriers, enhance attention, treat rheumatalgia, strengthen liver function, lower blood sugar, contribute to the treatment of arteriosclerosis, and help paralyzed limbs recover their mobility.
Nutritional value of rosemary
Rosemary is currently recognized as a plant with high antioxidant activity. In the late 1960s and early 1970s, German and Japanese scientists separated the components with high antioxidant capacity from rosemary. The Institute of Botany, Chinese Academy of Sciences successfully introduced rosemary in 198 1 year. The aromatic oil and edible antioxidant were extracted from the stems and leaves of rosemary by CO2 supercritical extraction. The antioxidant components in rosemary are mainly carnosic acid, carnosol, rosmarinol, ursolic acid, rosmarinic acid and so on.
Edible method of rosemary
1, the brewing of scented tea: rosemary (appropriate amount), hot water (about 400cc), honey or sugar (as needed). Put rosemary in a pot, add hot water, brew for 3-5 minutes, and add honey or sugar to drink.
Best match: verbena and lemon grass.
2. Rosemary and thyme are commonly used spices in western food, especially in steaks, potatoes and other dishes, as well as baked varieties.
Side effects of rosemary
And avoid eating rosemary.
Rosmarinus officinalis medical book records
1, "Materia Medica": the main evil spirit.
2, "Pharmacology of Chinese Medicine": aromatic stomach, hyperdigestion.
3. "Illustration of Medicinal Plants in China": Strong, sweating, invigorating the stomach and calming the nerves. It can cure all kinds of headaches. Mixing with borax to form an infusion can prevent early baldness.
1, Memories: Rosemary is defined as a symbol of love, loyalty and friendship, and its flowery language is memories, wiping away the sadness of memories-"I won't forget the promise you gave me, please keep your love for me forever, miss me and recall me".
2. Commemoration: Italians will throw the rosemary of Xiaozhi into the grave of the deceased at the funeral ceremony, representing their admiration and nostalgia for the deceased. In Victorian England, the flower language of rosemary has commemorative meaning, symbolizing long-term love, faithful friendship and eternal nostalgia.
The legend of rosemary
Rosemary has a strong fragrance. It is said that the ancient Hungarian queen liked to bathe in rosemary, and the ancient people believed that it could enhance memory, so it was also called a lighthouse on the sea. When the ship goes out and loses its way, the lost sailor can rely on this thick aroma to find the location of the land.
The above is some knowledge about rosemary. If you want to know more about Chinese herbal medicines, please continue to pay attention to the channel of Health Care Network.
Rosemary, the efficacy and function of rosemary, the picture of rosemary, the flower language of rosemary