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Does the microwave oven roast sweet potato explode? What's the matter with the microwave oven roast sweet potato fried?
Many people like to cook all kinds of delicious food in the microwave oven, such as egg tarts, cakes, etc. So can we bake sweet potatoes in the microwave oven? Many friends are worried that baking sweet potatoes in the microwave oven will explode. Let's take a look.

does the microwave oven bake sweet potatoes explode?

under normal circumstances, baking sweet potatoes in the microwave oven will not fry, but it will inevitably paste the pot. If you master the correct method, there will never be an explosion!

What's the matter with the fried sweet potato in the microwave oven?

The fried sweet potato in the microwave oven may be caused by too many sweet potatoes or improper containers for sweet potatoes.

Generally speaking, the sweet potato baked in the microwave oven will not explode, but if there are too many sweet potatoes baked at one time, it may explode if it is too crowded. In addition, if the sweet potato is put into the microwave oven in a metal vessel, it will explode, because when the metal is heated in the microwave oven, it will generate an electric spark with the microwave oven and reflect the microwave, thus exploding.

Method 1 of baking sweet potatoes in microwave oven

1. After the sweet potatoes are cleaned, the water is not controlled, and the sweet potatoes are directly wrapped tightly with a layer of kitchen tissue, and then wrapped with a layer of newspaper. Put the wrapped sweet potato in the microwave oven and bake at 65 watts (or medium heat) for 4 minutes.

2. Turn the sweet potato to the other side and continue to bake at 65 watts (or medium fire) for 4 minutes.

Tip: Except sweet potato, taro, yam, potato and other root ingredients can be cooked by this method. The time for baking sweet potatoes should be increased or decreased according to the size of sweet potatoes. It is suggested to bake only one piece of sweet potato at a time, so that it will be heated evenly and the baked sweet potato will taste good.

Method 2

1. Wash the sweet potato first, so that there will be moisture on the surface of the sweet potato, then pack the sweet potato with a layer of kitchen paper or fresh-keeping bag and wrap it tightly.

2. Put the wrapped sweet potatoes in the microwave oven and turn them on high and medium heat for 5 minutes (the smaller ones turn for 4 minutes and the larger ones turn for 8 minutes).

3. Then take it out and press it with your hand. If it is not soft, turn it for another 2-3 minutes. If it is soft, go to the fresh-keeping bag and turn it over medium heat for about 3 minutes.

tip: you can put it directly in the microwave oven, and the fire lasts for about 6 minutes. You can grope for it yourself, and the effect is very good.

Method 3

1. Take a complete sweet potato, and remember that the sweet potato pieces should not be too big, otherwise it will be difficult to cook or it will cost electricity.

2. Wash the sweet potatoes first. The aluminum foil paper directly wraps the sweet potato in the microwave. As for the time, it depends on the size of the sweet potato block. It will take four or five minutes if there is a fire.

Method 4

1. Cut into pieces, so it is easy to cook. Don't poke holes, don't put them in the microwave oven box, and the generated water vapor is easy to attach to the sweet potato. Put the sweet potato slices directly on the turntable of the microwave oven.

2. Steam them for 15 minutes and then steam them for 1 minutes on medium fire. You can't steam them for that long at once. Let the sweet potato cool in the microwave oven for a while before steaming, without opening the microwave oven door in the middle.

3. The sweet potato baked in this way has a dry skin and a sweet inside.